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–+ servings
A clear bowl filled with refreshing watermelon salsa, featuring diced watermelon, red onion, cilantro, and a lime wedge.

Watermelon Salsa

A refreshing watermelon salsa perfect for taco night.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizer, Side Dish
Cuisine: Mexican-inspired
Ingredients Equipment Method Notes

Ingredients
  

For the Salsa
  • 4 cups Seedless watermelon cubed
  • 1/2 cup Red onion finely chopped
  • 1 Jalapeño seeded and minced
  • 1/4 cup Fresh cilantro chopped
  • 2 tablespoons Lime juice freshly squeezed
  • 1/4 teaspoon Salt or to taste

Equipment

  • Knife
  • Cutting board
  • Large bowl

Method
 

  1. Combine the cubed watermelon, chopped red onion, minced jalapeño, and chopped cilantro in a large bowl.
  2. Drizzle with fresh lime juice and season with salt. Toss gently to combine.
  3. Taste and adjust seasoning if needed. Serve immediately or chill for later.

Notes

This salsa is best served fresh. For best results, prepare it shortly before serving.

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