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A close-up of a stacked ham and cheese egg sandwich, oozing with melted cheese and topped with chives.

The Only Sandwich Ideas Recipes Recipe You’ll Need (2025)

This is a quick and easy breakfast sandwich recipe. It is cheesy, juicy, and delicious. You only need 5 minutes and 5 ingredients. This recipe is for one sandwich.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 sandwich
Course: Breakfast
Ingredients Equipment Method Notes

Ingredients
  

For the Breakfast Sandwich
  • 1 english muffin cut in half
  • 2 eggs
  • 2-4 slices ham black forest or any kind
  • 1/3 cup finely shredded cheese Mexican cheese recommended
  • 1 tsp chives finely chopped
  • Salt and Pepper to taste
  • 1 Tbsp olive oil or butter to saute

Equipment

  • Toaster
  • Skillet

Method
 

  1. Toast the english muffin halves.
  2. Heat olive oil or butter in a skillet over medium heat.
  3. Crack the eggs into the skillet. Cook until set, then season with salt and pepper.
  4. Place the ham slices on top of the cooked eggs and cook for 1 minute.
  5. Top the ham with shredded cheese and chives. Cover the skillet for 1-2 minutes, or until the cheese is melted.
  6. Assemble the sandwich: Place the egg, ham, and cheese mixture onto the bottom half of the toasted english muffin. Top with the other half of the muffin.

Notes

To make two sandwiches at a time, toast the English muffins in the toaster and sauté two sets of eggs in the pan simultaneously.

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